LEMON TAHINI DRESSING
A classic dressing and easy dressing that tastes good on pretty much everything. I remember Tahini was one of those exotic ingredients that vegetarians in the 80’s would put all over there macrobiotic style meals. Today it continues to be a mainstay in easy to make delicious dressings. Sauces and dressings are an important element in eating well, simply, and deliciously so don’t underestimate a good sauce. If you are eating a simple diet you may find that those steamed vegetables or salads become nothing less than heavenly with the delight of the right dressing.
Ingredients
½ C Tahini
½ C filtered water
2 T lemon juice, the juice of one lemon
1 clove of garlic
1 tspn salt
2 T minced parsley
Instructions
Combine all ingredients in a blender and blend on high for 30 seconds OR
Do it the old fashion way and combine and whisk all the ingredients.
Store in glass jar.
Enjoy.